Chico feo is on a mission to find Charleston’s best Jerky
From Staff Reports
While the name of the competition might not be highbrow, rest assured that the first-ever Folly Beach International Pro-Am Jerk Off will feature some true artisans in the ways of meat preparation. In other words, this is not your standard gas station meat-in-a bag jerky or processed meat stick. So if you take your jerky seriously, come out to Chico Feo on Saturday, Jan. 23 between 4-6 p.m.
The “Jerk Off” will feature local chefs and just ordinary jerks in a head-to-head competition to see who has the best jerky in the land. There will be several different categories and the winner will have the prestigious honor of being the Jerk Off Champion of Folly Beach.
Chico Feo owner Hank Weed says the competition is open to anyone and that any sort of meat jerky is allowed. The public is invited to cast their vote and sample some of the jerky.
If you would like to register your jerky for consideration, contact Chico Feo by Monday, Jan. 18.
For more information, visit Chico Feo at 122 E Ashley Ave.